5 Things to store in your Kitchen Cabinets

The kitchen is one of the most important parts of the house. It is where we prepare our meals and gather with our loved ones to share our experiences. Kitchen cabinets are an essential component of the kitchen, and it is important to make sure that they are well-organized and stocked with everything you need. Here are five things that you should consider storing in your kitchen cabinets:

1. Cookware

Cookware is an essential item in any kitchen. It includes pots, pans, baking sheets, and cooking utensils. These items should be stored in cabinets close to the stove or oven for easy access. Cookware can be made of various materials, including stainless steel, cast iron, and non-stick. Choose cookware that is appropriate for your cooking needs, and be sure to store them properly to prevent damage. The right cookware should be durable, easy to clean, and should evenly distribute heat for efficient cooking. There are many different types of cookware available in the market, ranging from stainless steel to non-stick, each with its own unique properties.

Stainless Steel Cookware : Stainless steel cookware is a popular choice for many home cooks as it is durable, non-reactive, and relatively easy to clean. Stainless steel pots and pans are usually composed of a combination of metals, including chromium and nickel, which make them corrosion-resistant and able to withstand high heat. Stainless steel cookware can be used on all types of stovetops, including induction, and is generally dishwasher safe.

Non-Stick Cookware : Non-stick cookware is coated with a non-stick material, usually a synthetic polymer called polytetrafluoroethylene (PTFE), which prevents food from sticking to the surface. Non-stick cookware is easy to clean, and requires less oil or butter during cooking, making it a healthier option. However, non-stick cookware should not be used at high temperatures and should be hand-washed to prevent damage to the coating.

2. Dinnerware and Glassware

Dinnerware and glassware are also essential items in the kitchen. Plates, bowls, cups, and glasses should be stored in cabinets close to the sink or dishwasher for easy cleanup. Choose durable dinnerware and glassware that can withstand everyday use and occasional drops. It's also important to store them properly to prevent chipping and breaking.Earthenware is a type of clay that is fired at a low temperature and is typically glazed to make it more durable.When choosing dinnerware, it is important to consider both functionality and aesthetics. 

Glassware includes drinking glasses, wine glasses, and other glass vessels used for serving beverages. The most common materials used for glassware are soda-lime glass and crystal. Soda-lime glass is a type of glass that is made of silica, soda, and lime and is typically less expensive and more durable than crystal. Crystal is a type of glass that contains lead or other materials, which gives it a higher refractive index and a more brilliant appearance.When choosing glassware, it is important to consider the type of beverage being served. For example, wine glasses come in a variety of shapes and sizes, each designed to enhance the flavor and aroma of a particular type of wine.

3. Food Storage Containers

Food storage containers are essential for keeping your food fresh and organized. They come in various sizes and materials, including glass, plastic, and metal. Store them in cabinets close to the refrigerator or pantry for easy access. Choose containers that are microwave and dishwasher safe, and be sure to label them with the contents and date to prevent spoilage.

Plastic Containers: Plastic containers are lightweight, durable, and affordable. They come in a variety of shapes and sizes and can be used to store anything from leftovers to dry goods. Many plastic containers are also microwave-safe and dishwasher-safe, making them easy to clean and convenient to use.

Silicone Containers: Silicone containers are flexible and lightweight, making them ideal for packing lunches or taking food on-the-go. They are also microwave-safe, dishwasher-safe, and can be used in the oven. Silicone containers are perfect for storing snacks, fruits, and vegetables.

4. Spices and Herbs

Spices and herbs add flavor and depth to any dish. They should be stored in a cool, dry place away from direct sunlight to maintain their freshness. A spice rack or drawer organizer is a great way to keep your spices and herbs organized and easy to find. Be sure to label them with the date of purchase to ensure that you are using them while they are still fresh.

Store in airtight containers: Spices and herbs should be stored in airtight containers to keep them fresh and protect them from moisture and light.

Keep away from heat: Heat can cause spices and herbs to lose their flavor and aroma, so they should be stored away from heat sources such as the stove or oven.

5. Cleaning Supplies

Cleaning supplies are essential for keeping your kitchen clean and hygienic. They should be stored in a cabinet close to the sink for easy access. Choose cleaning supplies that are appropriate for your kitchen surfaces, such as countertops, stovetops, and appliances. It's also important to keep them out of reach of children and pets.

Use gloves and protective clothing: Some cleaning supplies can be harsh on the skin, so it's important to wear gloves and protective clothing when using them.

Don't mix cleaning supplies: Mixing cleaning supplies can be dangerous and can cause chemical reactions that can be harmful.